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Are you a seafood enthusiast who loves indulging in crispy and flavorful dishes? Look no further, as I present to you a delightful culinary adventure that will tantalize your taste buds – crispy salted shrimp. Enjoyed by seafood lovers around the world, this dish offers the perfect harmony of crunch and succulent shrimp, elevated by the delightful touch of salt. The best part? You can easily create this crowd-pleasing dish right in the comfort of your own kitchen. In this article, we will explore three foolproof ways to make delicious crispy salted shrimp at home, ensuring a delightful feast for both you and your loved ones. So, let’s dive into the world of shrimp-based perfection and discover the secrets behind its delectable crispiness.
The menu of each family in the daily meal will certainly be indispensable for shrimp. To transform into many mouth-watering shrimp dishes for the whole family, then immediately refer to 3 ways to make delicious crispy salted shrimp, bold, easy to make at home.
How to make simple salted shrimp
Prepare
10 MinutesProcessing
30 MinutesFor
2 – 3 people
Ingredients for salted shrimp
- 500g shrimp
- Garlic
- Paprika
- Seasoning: Salt, cooking oil, sugar, seasoning, deep-fried flour
Good tip
When choosing shrimp, you should choose large, glossy shells and live. The shrimp legs are still stuck in the body, the shrimp is still fresh.
How to make salted shrimp
Step 1Shrimp processing
After buying shrimp, you cut off the legs and head of the shrimp, take out the excrement on the head . Use a toothpick to remove the thread from the shrimp body. Next, you wash the shrimp with ½ tablespoon of salt and take it out to dry.
Step 2Processing other ingredients
Garlic peeled off the skin, minced finely. Bring 1 tablespoon of granulated salt to puree , add ½ teaspoon of sugar and ½ teaspoon of seasoning seeds and mix well with salt.
Step 3Shrimp fried
Before frying, you lightly coat the shrimp with a layer of crispy flour so that when you eat it, it will increase the crunchiness of the shrimp.
Put the shrimp in the hot oil pan and fry, when the shrimp is golden and even, take it out and drain the oil.
Step 4Roast shrimp with chili salt
Fry garlic with oil first. Next, add all the fried shrimp and stir for about 2 minutes on low heat. Add another cup of prepared spices and mix well, add 1 tablespoon of chili powder and stir for another 2 minutes , then turn off the heat.
Finished product
Fried shrimp with salt and pepper is attractive, try a bite to feel the spicy, rich taste, very strange to eat. This dish is delicious when you eat it with white rice.
How to make Hong Kong salted shrimp
Delicious Hong Kong salted shrimp dish, extremely simple to prepare. You just need to prepare shrimp, make Hong Kong salt, prepare the fried dough mixture, and finally roast the shrimp to enjoy the delicious dish.
This dish when enjoying has an extremely attractive taste, once you taste it, you will be addicted, because the seasoning combined with fresh and sweet shrimp ingredients, the taste is delicious, very strange to eat .
See more : The whole family will love the Hong Kong salted fried shrimp
How to make roasted ground shrimp with salt and butter
Roasted ground shrimp with butter with a greasy, fragrant taste of butter . The firm and sweet shrimp meat is evenly absorbed by the seasoning when eaten, so it’s very rich, making you just want to eat forever.
To prepare this dish, you just need to go through the process of preparing ingredients and roasting shrimp to have an attractive dish to treat your family.
See more : How to make roasted ground shrimp with salt and butter, crispy and delicious
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In conclusion, making delicious crispy salted shrimp at home is a simple and enjoyable process that can elevate any meal. By following three easy methods, such as properly cleaning and seasoning the shrimp, using the right cooking technique, and experimenting with various coatings and spices, anyone can achieve a mouthwatering dish that rivals those found in restaurants. With a few steps and minimal ingredients, anyone can become a master of crispy salted shrimp, impressing friends and family members with their culinary skills. So why not give it a try and delight your taste buds with this delectable treat right in the comfort of your own kitchen? You won’t be disappointed!
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