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Fish soup is a delicious and nourishing dish that can be enjoyed throughout the year. Among the various types of fish used to prepare this soup, sea carp stands out for its exceptional flavor and nutritional benefits. Packed with essential nutrients like omega-3 fatty acids, vitamins, and minerals, sea carp soup not only captivates the taste buds but also promotes overall health. Whether you are a seasoned cook or someone just starting out in the kitchen, learning how to make a cool and nutritious fish soup using sea carp can elevate your culinary skills and introduce a delectable addition to your repertoire of dishes. In this guide, we will delve into the step-by-step process of preparing this mouthwatering soup, along with some tips and tricks to ensure a delectable outcome every time. So, let’s dive into the world of seafood indulgence and discover the secrets to crafting a remarkable bowl of cool and nutritious fish soup with sea carp!
Prepare
30 MinutesProcessing
15 MinutesFor
2 – 3 people
Crayfish, also known as sea carp, is a food that contains a lot of nutrients such as vitamins, omega 3 and amino acids. Besides, the neck fish also contains many other mineral components such as magnesium, potassium, calcium, …. Crayfish is processed into many attractive dishes, in which the sour soup can not be ignored. Let’s find out how to do it with Thptlaihoa.edu.vn in the article below.
Ingredients for sour fish soup (sea carp)
- 500g crayfish
- 1/4 pineapple
- 2 – 3 tomatoes
- Spinach
- 2 garlic bulbs
- Spinach
- Cilantro Gai
- 3-4 chili peppers
- Seasoning: Salt, fish sauce, cooking oil, seasoning, monosodium glutamate, tamarind
Good tip: When choosing carp, choose the ones that are still fresh and thick. Do not buy fish with eggs because fish meat will not have much. Also, don’t buy pre-cut pieces of fish as they could be dead or old fish.
Ingredients for cooking fish sour soup
How to make sour fish soup
Step 1Process materials
After buying, wash the carp, then take the tail and head to cook sweet soup. Note that you should wash the fish with clean water and add a little salt to reduce the fishy smell of the fish.
Garlic is chopped, minced and put in a bowl. After being washed, herbs are also chopped to season the fish for aroma. Pineapple cut into bite-sized slices. Wash the tomatoes, then remove the pulp and cut into four. Tamarind soaked with water to get the tamarind juice to create acidity for the soup.
Process materials
Step 2Cook sour fish soup
Put the pan on the stove to heat, then add cooking oil, when the oil is hot, add a little non-aromatic garlic, then take out the fried garlic. Next, stir-fry pineapple and tomatoes, add 1/2 teaspoon of salt, stir well for 2-3 minutes.
Pour into the pot about 1 liter of cold water, cover the lid to bring the water to a boil. After the water boils, put the tamarind water in the pot. Skim the foam to make the soup more clear. Proceed to put the fish in the pot to cook together . When the fish is cooked, add seasoning to suit your family’s taste. Finally, add the coriander to make the soup more delicious.
Cook sour fish soup
Step 3Finished product
After only 30 minutes of preparation and 15 minutes of cooking, you have a hot pot of sour fish soup for your family right away. Add some herbs and chili to make the soup more fragrant and delicious.
Finished product
Enjoy
Sour fish soup is considered an extremely wasteful dish . To make the dish more perfect, you can prepare an extra cup of chili fish sauce to eat with the fish, eat it with hot rice. On winter days, the whole family gathers around the tray with a bowl of hot and sour soup.
Enjoy
The above article Thptlaihoa.edu.vn has revealed to you how to make delicious and nutritious fish sour soup. What are you waiting for, let’s go to the kitchen right away.
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In conclusion, making a cool and nutritious fish soup, particularly using sea carp, is a fantastic option for seafood lovers. By following the simple steps and tips outlined above, one can effortlessly create a delicious and wholesome dish that embodies the flavors of the sea. The base of the soup can be personalized with various ingredients such as herbs, vegetables, and spices, allowing for a versatile and customizable experience. Not only is fish soup a delightful and refreshing meal, but it is also an excellent source of essential nutrients, including omega-3 fatty acids, vitamins, and minerals that contribute to a balanced diet. So, next time you are looking for a healthy and flavorful meal, consider trying your hand at making a cool and nutritious fish soup using sea carp.
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