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Fried frog with melon may not be a dish that immediately comes to mind when thinking of delectable foods. However, this unique combination of flavors offers a delightful and refreshing twist to traditional fried dishes. By incorporating the tender meat of frog legs with the refreshing sweetness of melon, this recipe creates a mouthwatering and memorable dish that is deserving of any culinary enthusiast’s attention. In this guide, we will explore the step-by-step process of preparing this delicacy, ensuring that you can recreate it in your own kitchen with ease and confidence. Get ready to embark on a culinary adventure as we unveil the secrets to making a delicious and tantalizing fried frog with melon that will leave your taste buds craving for more.
Not everyone can eat frogs, some of you don’t like their appearance, so you’re a bit shy and don’t want to eat. But if you agree to try once, you will definitely be conquered by their chewy, juicy meat.
The taste of frog meat will be more intense and delicious when combined with melon. Today, Bach Khoa XANH will join you in the kitchen to see how to make a delicious and flavorful stir-fried frog with melon .
Prepare
10 MinutesProcessing
40 MinutesFor
2-3 people eat
Ingredients for stir-fried frog with melon
- 400g frog meat
- 400g melon flavor
- Garlic, red onion, green onion
- Salt, seasoning, pepper, monosodium glutamate
Good tip
How to choose to buy fresh frogs : You should choose fat frogs, eyes are still clear, bright, small head, many veins, white or yellow belly, dark back
How to choose to buy delicious flavored melons : You should choose green flavored melons, without spots, bruises, fresh stalks, firm hands, with a characteristic aroma.
How to make sauteed frog with melon
Step 1Process materials
Frog bought, you prepare, remove the head, skin the frog, cut off the spine, organs and tendons on the frog’s thigh. After that, you wash the frog with salt water, then rinse with clean water , dry. After the frog has been cleaned, use scissors to cut the frog into bite-sized pieces.
Melon flavor, you use a knife to shave along the body of the melon, remove all the skin and stalk, wash and cut diagonally into bite-sized pieces .
Onions and garlic you take out about 15g each, cut off the root, peel, smash and chop. Green onions you cut into pieces about 1 to 1.5 cm.
Step 2Marinated frog meat
After preliminary processing, put the frog meat on a clean plate, add 1 teaspoon of seasoning seeds, half a teaspoon of pepper, 1 teaspoon of minced shallot and 1 teaspoon of minced garlic . Mix well with your hands so that the frog meat is evenly coated with spices and onions and then let the meat marinate for 30 minutes at room temperature.
Step 3Stir fried frog with melon
You put the pan on the stove, on medium heat, when the pan is hot, add 2 tablespoons of cooking oil . When the oil starts to heat up, add the remaining minced garlic and shallots and start frying. When the smell starts to smell, you put the marinated frog meat in the pan, stir well until the frog meat is hunted again .
When the frog meat starts to cook, put the melon in the pan, add half a teaspoon of salt, half a teaspoon of seasoning and 1 teaspoon of MSG, stir well and cook with medium heat until the flesh of the melon turns. gradually from opaque white to slightly clear is ripe. Finally, you sprinkle more green onions and turn off the stove to complete.
Pro tip: If you like the frog meat to be a little chewier, you can fry the frog before you start sautéing it.
Finished product
The delicious and delicious stir-fried frog with melon is complete. You put the dish on a plate, you can sprinkle a little more pepper and cilantro to decorate and also to make the dish more flavorful. The delicious, fresh and sweet frog meat combined with the sweet taste of melon flavor and the aroma of fried onions and garlic makes the dish extremely attractive.
At this point, Bach Hoa XANH has shown you how to make delicious and flavorful stir-fried frog with melon. Believe that this delicious dish will make your family meal even more delicious. Let’s start doing it now!
Maybe you are interested:
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Thptlaihoa.edu.vn
In conclusion, making delicious fried frog with melon can be an exciting adventure in the kitchen. By following the steps outlined in this guide, one can create a dish that not only appeases the adventurous palate but also satisfies the cravings for a unique and flavorful experience. It is important to select fresh and high-quality ingredients to ensure the best possible taste. The combination of tender frog meat, crispy coating, and the subtle sweetness of melon creates a harmonious blend of flavors that is both delightful and memorable. Whether you are an experienced chef or an amateur cook, this recipe offers an opportunity to explore new culinary horizons and impress your guests with an extraordinary dish. So, go ahead and try your hand at making delicious fried frog with melon – you might just discover a new favorite delicacy.
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