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Bean soup is a hearty and nutritious dish that is perfect for cold winter days or as a satisfying meal any time of the year. Packed with protein and fiber, it is not only delicious but also a great option for those looking to include more plant-based meals in their diet. Making a delicious and simple bean soup at home is incredibly easy, requiring just a few basic ingredients and minimal effort. In this guide, we will walk you through the step-by-step process of creating a flavorsome bean soup that will leave your taste buds satisfied and your belly full. So, get your apron on and let’s dive into the world of homemade bean soup!
Prepare
15 MinutesProcessing
30 MinutesFor
3-4 people
Longan tea, bean curd tea are dishes with a regal taste, only used to offer to the kings and nobility, or enjoyed a lot in noble families in the past. But now, this tea has become more popular and the way to make is extremely simple and quick. Enjoy the delicious and refreshing taste of delicious bean soup at home with Thptlaihoa.edu.vn’s recipe below.
Ingredients for making horse bean tea
- 500g peas
- 30g tapioca flour
- 100g sugar
How to choose to buy good quality mung beans
For the dried beans:
– You choose beans that are firm, soft, smell no strange smell, musty smell, not bitten by insects.
– If you buy pre-packaged beans, be sure of the expiration date and all necessary information on the package.
– After buying, you soak the beans with water overnight. Or you can boil for about 30-40 minutes, then peel the beans and cook.
For fresh peas:
– You pay attention to choose the beans are round, firm and big, smooth shell. Avoid wilted, bruised or watery seeds.
– If you cook tea, you should choose old beans, they will eat better.
How to make horse bean soup
Step 1Cooked peas
Wash the beans, soak them in water for about 15 minutes, until the skins are soft, then take them out.
Then you put the pot on the stove, add 500ml of water, add the beans and simmer for about 30 minutes, until the beans are cooked.
Good tip:
– You can use a pressure cooker to cook beans quickly and tenderly, more delicious.
– To see if the beans are cooked, you can taste the beans. If you bite and see that the seeds are soft, fleshy, not acrid or too hard, the beans are ripe.
After about 10 minutes when the beans are sweet, continue to add 1 liter of filtered water to the pot and bring to a boil.
Step 2Cook with tapioca flour
Next, you dissolve 30g of tapioca starch with filtered water and then slowly pour it into the boiling tea pot and stir well so that the powder does not clump. This mixture will make the tea more thick and smooth.
Finally, wait for the tea to boil again, then turn off the stove and scoop out the cup to enjoy.
Finished product
Chickpea soup has a deep red color of peas. When scooping out the cup, there is also an ivory layer of tapioca water that looks very eye-catching. The tea has a medium sweet taste, not too harsh. Beans are soft, fragrant and fleshy, fatty. You can enhance the flavor by enjoying with ice or adding coconut milk on top for a stronger flavor.
The way to make bean curd tea is standard royal taste, but the way to make it is extremely simple and effortless. This tea will be indispensable in your family’s cooling menu on hot summer days. Don’t forget to do it and share your experience with everyone. Good luck with your cooking.
Thptlaihoa.edu.vn
In conclusion, making delicious and simple bean soup at home is attainable for anyone with just a few basic ingredients and steps. By soaking and cooking the beans in advance, you can ensure a smoother and flavorful texture. Adding aromatic vegetables, herbs, and spices elevates the taste profile of the soup, while providing additional nutrients. The choice of stock or broth, as well as the incorporation of protein such as meat or plant-based alternatives, allows for customization according to personal preferences. Simmering the soup slowly allows the flavors to meld together, resulting in a rich and hearty dish. Moreover, this homemade bean soup can easily be made in larger quantities, making it perfect for meal-prepping or feeding a crowd. So why not give it a try and savor the delightful flavors of a homemade bean soup right in the comfort of your own kitchen?
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