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Longan cake is a delightful and refreshing dessert that combines the exquisite flavor of longan fruit with a moist and fluffy cake base. Its unique taste and simple preparation make it the perfect treat for any occasion. Whether you are a seasoned baker or a novice in the kitchen, making a delicious longan cake at home is a breeze. In this guide, we will explore an easy and foolproof method to create this delectable dessert that will surely impress your friends and family. So grab your apron, get your ingredients ready, and let’s dive into the art of making a mouthwatering longan cake in the comfort of your own home.
Process
40 MinutesPreparation
10 MinutesFor
3-4 people
Longan cake (cookie cake, bi cake) do not know when it appeared, only know that they are specialties in some provinces such as Nam Dinh, Thanh Hoa, … and are considered as sweet country gifts for tourists. guests visiting this place. Each beautiful little cake is molded round like a longan, with a golden outer shell and a fragrant plastic taste from glutinous rice flour, eggs and coconut milk. Now let’s learn how to make this super attractive longan cake right away.
Ingredients for longan cake
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120g glutinous rice flour
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2 chicken eggs
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40g ginger
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Spices: Sugar, cooking oil
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Tools: Blender bowl, oil blotting paper
How to make longan cake
Step 1Dough
First, you crack the eggs into a bowl and beat them. Then, add 120g of glutinous rice flour, mix well and knead until a soft, non-sticky consistency is obtained.
Knead longan cake dough
Step 2Making longan cake shells
When finished, divide the dough into 6 parts , put each part on a clean flat surface, and then mold it into a long piece. Next, you cut the dough into pieces about 1cm and roll into balls.
Making longan cake shells
Step 3Fried longan cake
First, you take the ginger peel off, slice it thinly and put it in a blender with 100ml of water . When you see that the mixture is smooth, pour it out, filter the ginger juice and discard the residue.
Then, you put a pot and a lot of cooking oil on the stove, when the oil is warm (not boiling), drop the dough balls in, then use chopsticks to stir, fry on low heat for about 40 minutes . When you see that the cake is golden, take it out on a plate lined with greaseproof paper and let it cool completely.
Step 4Making sugar coat for longan cake
Next, you put the pan on the stove, add ginger juice and 100g of sugar , bring to a boil, and at the same time see the mixture is slightly thickened , then you just put the cake on the island and stir on low heat. You stir until you see the water is dry, the sugar crystallized on the cake is finished.
Making sugar coat for longan cake
Step 5Finished product
Finished products of longan cake
The longan cakes are dry, spongy and extremely fragrant with eggs. The cake is moderately sweet, crispy, crispy from the inside out and not chewy at all. In addition, when feeling slowly, we will see the greasy taste of chicken eggs and coconut milk in each cake.
Reference : How to make Southern standard salty cake
Enjoy
Enjoy
Longan cake will definitely be a delicious and nutritious snack for everyone. Quickly make a batch to sip, especially when the weather is cold like this. Not only that, they can also make sweet and lovely gifts for loved ones.
Above are all the steps to make delicious longan cake, in accordance with Quang Nam standards. Let’s start making this cake to enjoy with the family!
Thptlaihoa.edu.vn
In conclusion, making a delicious and simple longan cake at home is not only possible but also highly rewarding. With just a few ingredients and some basic baking skills, anyone can create a mouthwatering dessert that will impress family and friends. The sweet and juicy longan fruit adds a unique and refreshing taste to the cake, making it a perfect treat for any occasion. By following the step-by-step instructions outlined in this guide, you can confidently embark on the journey of creating your own longan cake. Remember to experiment with different variations and decorations to make it your own. So, why wait? Grab those ingredients, preheat the oven, and let your culinary creativity shine as you indulge in the scrumptiousness of a homemade longan cake.
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