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Cream cheese green tea is a delectable and refreshing beverage that combines the rich and creamy flavors of cream cheese with the earthy and vibrant taste of green tea. This unique fusion creates a luscious and satisfying drink that is enjoyed by tea lovers around the world. Whether you’re looking to indulge in a delightful treat or simply experiment with new and exciting flavors, learning how to make a delicious cream cheese green tea will surely tickle your taste buds. In this guide, we will explore the essential ingredients, step-by-step instructions, and helpful tips to help you whip up this delightful concoction in the comfort of your own home. So grab your apron, prepare your tea leaves, and let’s embark on a culinary adventure to create the perfect cream cheese green tea.
Prepare
10 MinutesProcessing
10 MinutesFor
1 person
You don’t need to go to the shop, just stay at home and still enjoy the delicious green tea with cheese cream topped with salty, fatty leopard, nothing is more attractive. So let’s make a delicious cup of green tea with cheese cream at home to enjoy with friends right away.
Ingredients for making green tea with cream cheese
- Dried jasmine green tea: 25g
- Cream cheese powder: 30gr
- Sugar water: 20ml
- Matcha powder: 2g
- Marble: 150gr
Good tip
– Should choose dry tea from intact green tea buds, dry tea leaves curved, small and have a pleasant aroma of tea.
– Choose bags with dry powder, not wet and lumpy.
– You can buy cream cheese powder at bakeries specializing in baking ingredients or electronic websites.
How to make cream cheese green tea
Step 1Make tea
First, you put the tea in the tea pot, pour boiling water into the tea and then pour the first water away to clean the substances clinging to the tea, also known as tea coating. Next, pour 200ml of boiling water into the coated tea pot, wait 10-15 minutes for the tea to come out, then filter the water, discard the body.
Step 2Make cream cheese
For this step, you dissolve 30g of cream cheese powder with 15ml of hot water, stir until the dough thickens.
Step 3Make green tea with cream cheese
You put 150ml of filtered tea, 150gr of marble and 30ml of sugar water into the glass and stir well to mix the ingredients.
Finally, put cream cheese on top of the glass, sprinkle matcha powder on top of icing (if any).
Step 4Finished product
With just a few simple steps, you have completed a delicious and refreshing cream cheese green tea with a greasy cream on top and rich tea below.
Enjoy
Cheese cream green tea has a clear yellow-green green tea layer, and the cheese cream layer is liquid and soft, smooth and spongy. To enjoy the tea, you can use a spoon to gently stir the cheese cream into the tea or enjoy the cream cheese first , all ways can feel the freshness of the tea blended with the fat, fleshy and creamy cheese cream. It has a salty, sweet taste from tea, very attractive and addictive.
With a simple method, materials and tools available, easy to find, so what are you waiting for without practicing right away and always. Thptlaihoa.edu.vn wishes you success with a delicious cup of green tea cheese cream.
Buy green tea now at Thptlaihoa.edu.vn to make this drink
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In conclusion, learning how to make delicious cream cheese green tea is a delightful endeavor that combines the refreshing flavors of green tea with the creamy richness of cream cheese. By following the step-by-step instructions discussed above, you can easily indulge in this unique and flavorful beverage in the comfort of your own home. Whether you prefer a simple iced version for a hot summer day or a warm and frothy cup to cozy up during colder months, cream cheese green tea is versatile and customizable to suit your taste preferences. Additionally, experimenting with different flavor combinations, such as adding fruit syrups or sweeteners, can elevate the overall experience and add a personal touch. So, gather the necessary ingredients, try out this recipe, and delight in the velvety texture and delightful taste of cream cheese green tea whenever you crave a delicious and indulgent treat.
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