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French cheese grilled oysters are a delectable delicacy that combines the unique brininess of oysters with the rich and creamy flavor of French cheese. This mouth-watering dish is the perfect combination of flavors, textures, and aromas, making it a true delight for seafood and cheese lovers. Whether you are a seasoned chef or an amateur cook, this guide will walk you through the step-by-step process of creating this culinary masterpiece in the comfort of your own kitchen. From selecting the freshest oysters to choosing the perfect French cheese for melting, we will explore all the necessary techniques and tips to ensure that every bite of your homemade French cheese grilled oysters is a divine experience. So put on your apron and get ready to impress your family and friends with this irresistible dish that is sure to elevate any dining occasion.
Prepare
3 hoursof processing
30 MinutesFor
3-4 people
Grilled oysters with cheese years ago emerged as a hot trend food that many people loved. Today, grilled oysters with cheese still have not lost their hotness but are also created with many different cheese recipes. Join Thptlaihoa.edu.vn to discover the delicious French cheese grilled oyster recipe right here!
Ingredients for French-style grilled oysters
- 15 milk oysters
- 10g butter
- 2 garlic bulbs
- 80ml fresh milk without sugar
- 80g cheese
- 2 teaspoons flour
- 1 little Mozzarella cheese (optional)
- 1 handful of dried coriander leaves (optional)
- Seasoning: Salt
- Tools: Knife, brush, grill
Ingredients for French-style grilled oysters
Good tip:
You should choose oysters with the tip , so the oysters will have more meat, and at the same time make sure their shell is always closed . When separating the oysters, the oyster meat firmly adheres to the shell, filling the shell, and inside contains a lot of sea water . Avoid choosing oysters that can be easily peeled by hand, as this will mean that the dead oysters are no longer fresh. Do not choose to buy oysters with eggs, because the oyster meat will then be bitter.
How to make French-style grilled oysters with cheese
Step 1Processing raw oysters
After buying oysters, soak them in clean water for about 2-3 hours to make the mud outside the oysters soft and easier to wash.
Next, you take the oysters out, use a brush to scrub from the stem of the oyster shell to the mouth of the shell according to the curved lines on the oyster shell.
After washing the shell, you use the tip of the knife to put the mouth of the oyster and separate it sharply to separate the 2 shells. Next, rinse with clean water to remove all the tiny shells.
Processing raw oysters
Step 2Make cheese sauce
Peel your garlic and mince it finely. Put the pan on the stove and add 10g of butter to melt the butter, then add the minced garlic and sauté it until fragrant.
Continue to put into the pan 80ml of fresh milk without sugar, 80g of cheese, just add the ingredients to the pan, and stir with your hands to dissolve the mixture. Next, you add 1 teaspoon of salt, 2 teaspoons of flour and continue to stir until the mixture thickens.
Make cheese sauce
Step 3Grilled oysters
You put the pre-prepared milk oysters on the grill and then put the cheese sauce with shredded Mozzarella cheese and dried herbs on top to your liking. Finally, you bring the oysters to bake at a temperature of 200 degrees Celsius for 10 minutes and you are done.
Grilled oysters
Finished product
French-style grilled oysters with cheese are attractive by the aroma of garlic butter and the greasy taste of cheese and fresh, sweet oyster meat . The dish contains many healthy nutrients and is so delicious, why don’t you try to make it all.
French-style grilled oysters with cheese
Above is the recipe for making grilled oysters with French cheese, compiled by Thptlaihoa.edu.vn. Buy the ingredients today and make them for the whole family to enjoy. Wish you success and delicious!
Thptlaihoa.edu.vn
In conclusion, making delicious French cheese grilled oysters is a simple and flavorful dish that can impress any seafood lover. By following the steps outlined in this guide, one can easily recreate this classic French delicacy. The combination of fresh oysters, a variety of cheeses, herbs, and the smoky flavor from the grill creates a harmonious balance of flavors that is truly unparalleled. Whether enjoyed as an appetizer or a main course, these delicious grilled oysters are sure to be a hit at any gathering or special occasion. So, don’t hesitate to try out this recipe and elevate your culinary skills with this delectable dish!
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