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Are you looking to impress your dinner guests with a unique and mouthwatering dish? Look no further than the art of making delicious fried wild boar roll. This hearty and flavorful creation combines the succulent taste of wild boar meat with a crispy golden exterior, resulting in a culinary delicacy that will leave everyone asking for seconds. Whether you are a seasoned chef or an adventurous home cook, this guide will take you step-by-step through the process of preparing and cooking a delectable wild boar roll that will surely satisfy even the most discerning taste buds. So, let’s dive in and discover the secrets to creating this unforgettable dish that will elevate your cooking skills to a whole new level.
Stir-fried wild boar can be considered a dish that is always loved by many people because of the deliciousness and extremely attractive flavor of this dish, let’s find out the recipe for this dish below.
Prepare
20 MinutesProcessing
35 MinutesFor
2 – 3 people
Ingredients for stir-fried wild boar meat
- 400g Wild Boar
- 100ml Coconut water
- 50g of cat mushrooms
- Onion, red onion, garlic, green onion, cilantro
- Seasoning: Monosodium glutamate, cashew oil, curry powder, five spices, sesame oil, cooking oil, sugar, fish sauce, salt
How to choose good wild boar
When choosing to buy wild boar meat, you should choose the meat with close pores and dark black color, the skin of the meat must also be thick and hard so that when cooking it is not tough.
Should not choose the part of pork with fishy smell, rancidity and poor elasticity, pale color or viscous.
How to choose good wild boar
How to make stir-fried wild boar
Step 1Process materials
To be able to clean the pork, you should soak the pork in diluted salt water for about 5 minutes , then you wash the pork with clean water, drain and cut into small pieces to eat.
Process materials
Onions, cilantro, red onions, garlic, scallions, you wash, peel and chop or mince.
Mushrooms you also wash, cut into bite-sized portions.
Step 2Marinated wild boar meat
You put the pork in a bowl then season with 1 tablespoon minced shallot, teaspoon salt, 2 teaspoons seasoning, 1 teaspoon pepper, ½ teaspoon MSG, 1 teaspoon oil cashew color, 1 tablespoon curry powder, 1 teaspoon five spices, 1 tablespoon sesame oil.
Marinated wild boar meat
You mix the mixture up so that the spices are evenly absorbed into the pork for about 10-15 minutes for the pork to absorb the spices.
Step 3Stir-fry pork
You put 20ml of cooking oil in a hot pan, then add 2 teaspoons of minced garlic , fry until golden. When the garlic is fragrant, you add the marinated pork and stir-fry it on high heat, stir-fry for about 30 seconds, then add in 100ml of coconut water and turn down the heat and stir-fry for 5 minutes.
Stir-fry pork
When the pork has started to smell, you add the vegetables including: Onion, black fungus, red onion, green onion, coriander and stir-fry for another 3 minutes.
Finished product
Stir-fried wild boar
This stir-fried wild boar dish is sure to be an extremely delicious and attractive dish, you will not be disappointed with this dish.
This stir-fried wild boar dish can be eaten with bread, rice, vermicelli, as a delicious and attractive drink.
The way to make stir-fried wild boar is so simple, isn’t it? Hopefully with the above recipe of Thptlaihoa.edu.vn, you will be able to make this dish for your family, friends and relatives.
Thptlaihoa.edu.vn
In conclusion, making a delicious fried wild boar roll requires careful preparation, marinating, cooking technique, and attention to detail. By selecting the right cut of wild boar meat, marinating it with flavorful ingredients, and allowing it to rest for optimal tenderness, you can enhance the taste and texture of the dish. The process of rolling the marinated meat in a mixture of breadcrumbs and spices adds a crispy and savory exterior. Deep-frying the wild boar roll to perfection seals in the flavors and creates a mouthwatering dish that is sure to impress any food enthusiast. Remember to serve the fried wild boar roll hot and complement it with a delicious sauce or side dish to enhance the overall flavor profile. With the right ingredients, technique, and a little patience, you can master the art of making a delicious fried wild boar roll that will be enjoyed by both friends and family.
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