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Who doesn’t love the sweet, tangy taste of fresh strawberry jam spread generously over a slice of warm, toasted bread? Making your own delicious strawberry jam spread is not only a great way to enjoy your favorite fruit throughout the year, but it also allows you to control the ingredients and create a personalized flavor that suits your taste buds perfectly. In this guide, we will explore the simple yet delightful process of making homemade strawberry jam spread that will leave you wanting more with every bite. So gather your fresh strawberries and get ready to embark on a culinary adventure that will elevate your breakfasts and snacks to a whole new level of deliciousness.
Strawberries are a wonderfully delicious fruit with many health benefits. If you have a lot of fresh strawberries in your family but have not used them all, try making strawberry jam to use gradually.
Ingredient
1kg fresh strawberries
700g white granulated sugar
1 lemon
Doing
Strawberries you pick up the stem and then wash, dry and cut in half .
Next, you put the strawberries in a large bowl and then add 700g of sugar and marinate overnight until the sugar dissolves .
Squeeze the lemon juice in, this will help the strawberry smell better.
Take out the strawberries separately and bring the sugar water to a boil .
When the water is boiling , add the strawberries and cook for about 30 minutes , remember to stir well to dissolve the strawberries.
When the jam reaches the consistency you want, you can turn off the stove . Wait for the jam to cool completely, then put it in a glass jar to preserve it for later use.
Finished product
Strawberry jam can be used to spread bread or make syrup.
Above is a guide on how to make strawberry jam to spread bread, extremely simple, right? Wishing you success!
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In conclusion, making delicious strawberry jam spread with bread is an easy and enjoyable task. By following a few simple steps, one can create a homemade jam that is bursting with the fresh and sweet taste of strawberries. The key to achieving a rich and flavorful jam lies in selecting ripe and juicy strawberries, using the right amount of sugar and lemon juice, and properly cooking and mashing the ingredients. Additionally, adding in some vanilla extract or cinnamon can elevate the jam’s taste to a whole new level. Once ready, spreading this delightful strawberry jam on a slice of bread creates a mouthwatering treat that can be enjoyed for breakfast, snacks, or even as a dessert. Making homemade jam allows for customization and control over ingredients, ensuring a healthier and more flavorful option compared to store-bought alternatives. So, gather some plump and ripe strawberries and embark on a journey to create your very own delicious strawberry jam spread with bread. Your taste buds will thank you!
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