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Are you a fan of ice cream but also make an effort to eat healthily? Look no further! In this guide, we will delve into the realm of homemade oat milk ice cream, a scrumptious and nutritious frozen treat. Oat milk, an increasingly popular dairy-free alternative, serves as the primary ingredient for this creamy delight. We will explore various simple and delectable recipes that will not only satisfy your sweet tooth but also cater to your desire for a healthier lifestyle. So, why compromise on taste when you can effortlessly create a delectable and guilt-free oat milk ice cream? Let’s dive into the world of deliciousness and health, and discover how to make oat milk ice cream that tantalizes your taste buds while nurturing your well-being.
Prepare
30 MinutesProcessing
20 MinutesFor
2 – 3 people
Oatmeal milk cream with the fat of milk, the aroma of oats and the cool feeling of eating, will be a delicious dish you must try this summer!
If you do not know how to make this nutritious ice cream, learn the recipe right away with Thptlaihoa.edu.vn!
Ingredients for making oat milk ice cream
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500ml oat milk
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120g almond butter
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100g brown sugar (can be substituted with other sugars)
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¼ teaspoon fine salt
Good tip :
Almond butter will be harder to buy than other types of butter, you can find it at e-commerce platforms or specialty stores that specialize in butter or ice cream foods .
Almond butter is often sold in jars, so when buying, you need to pay attention to packaging, expiry date, origin, ingredients …
Ingredients for making oat milk ice cream
How to make oat milk ice cream
Step 1Mix ingredients
First, you put all the ingredients including 500ml of oat milk, 120g of almond butter, 100g of brown sugar and ¼ teaspoon of fine salt in a large enough bowl or pot.
Step 2Smooth the mixture
Next, use a whisk to stir the mixture. Then, you use a hand blender or blender to beat the mixture one more time.
Smooth the mixture with a whisk and blender
Step 3Freeze the cream mixture
Finally, you put the oat milk mixture into the mold and then put it in the refrigerator for about 3-4 hours to freeze .
Pour the mixture into the mold and freeze
Finished product
The sweetness of oat milk mixed with a little fat of almond butter has created an ice cream that is both delicious and healthy without taking too much time to prepare, so wonderful, isn’t it!
You can add additional toppings such as raisins, almonds, desiccated coconut, … to decorate beautifully and increase the deliciousness of the ice cream.
Delicious oat milk ice cream
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In conclusion, making oat milk ice cream that is both delicious and healthy is not only feasible but also incredibly satisfying. By using natural, whole ingredients such as oats, plant-based milk, and sweeteners like maple syrup or honey, it is possible to create a frozen treat that pleases both the taste buds and promotes overall well-being. The versatility of oat milk allows for various flavor combinations and mix-ins, ensuring endless possibilities for experimentation. Furthermore, with the benefits of being dairy-free, lower in saturated fat, and rich in fiber, this homemade oat milk ice cream proves to be a guilt-free indulgence. With a few simple steps and some creativity, anyone can enjoy a refreshing bowl of homemade, nutritious, and delightful oat milk ice cream. So why not take the plunge and start whipping up your very own batch of this delectable frozen dessert today?
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