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Are you looking to surprise your loved one with a decadent and indulgent treat? Look no further than a soft and sweet chocolate brownie cake! This delightful dessert combines the rich flavors and textures of a classic chocolate brownie with the lightness and moistness of a cake. Whether it’s for a birthday, anniversary, or any special occasion, this homemade delight is sure to impress and make your loved one feel cherished. In this guide, we will take you through the step-by-step process of creating a mouthwatering chocolate brownie cake that will have your special someone asking for seconds. Get ready to create a dessert that is truly a labor of love.
The brownie is a fluffy cake with a sweet taste with a layer of dark chocolate that can captivate anyone who loves sweets. If you are looking for a cake to make as a gift for your lover, then immediately refer to how to make this soft, sweet chocolate brownie for your loved one.
Prepare
15 MinutesProcessing
40 MinutesFor
2 – 3 people
Chocolate brownie cake ingredients
- 250g Dark Chocolate
- 250g Butter
- 150g All-purpose flour
- 6 chicken eggs
- Seasoning: White sugar, salt,
- Tools: Baking mold, oven, whisk, stencils,…
How to make chocolate brownie
Step 1Melt chocolate and unsalted butter
Finely chop dark chocolate and unsalted butter. Then put the pot on the stove with a little water, boil until the water boils, then reduce the heat, then put a large bowl in so that the bottom of the bowl does not touch the water. Place the dark chocolate and unsalted butter in a bowl, stir until melted and combined into a smooth mixture, then remove the bowl from the pot.
Step 2Mix the flour
Put 200 grams of sugar and 6 eggs in a bowl and beat with a mixer at medium speed until foamy, then stop.
Then lower the speed and add the mixture of dark chocolate and unsalted butter prepared above, then continue to beat until completely combined, then turn off the machine.
Next, sift 150g of flour into the bowl containing the above mixture, add a little salt to taste and mix well until you get a smooth, flexible mixture.
Step 3Bake
Line the baking sheet with parchment paper, then pour the mixture in and spread evenly. Then you put the cake tray in the oven for about 20-25 minutes with a temperature of 180 degrees C. When the cake is cooked, you cut it into bite-sized squares or decorate it beautifully.
Finished Product
With this recipe, the brownie will have a moist, smooth texture, you will feel a bit of bitterness characteristic from chocolate and fatty sweetness from butter and eggs.
With a few simple steps, you have a super delicious and also extremely eye-catching chocolate brownie to give as a gift. Good luck with making this cake!
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In conclusion, making a soft and sweet chocolate brownie cake for your loved one is a delightful way to show them how much you care. By following our easy-to-follow recipe and tips, you can create a mouthwatering dessert that will surely be loved and appreciated. Remember to use high-quality ingredients, follow the instructions carefully, and personalize the cake with your loved one’s favorite toppings or decorations. The end result will be a decadent and irresistible treat that will leave a lasting impression on your loved one’s heart. So, put on your apron, gather the necessary ingredients, and get ready to create a chocolatey masterpiece that will showcase your love and affection.
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