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Coughs can be incredibly irritating and uncomfortable, often disrupting our daily routines and leaving us longing for relief. While there are several over-the-counter medications and remedies available, many individuals seek a more natural approach to help alleviate their symptoms. Steamed pears with alum sugar is a centuries-old home remedy that has been passed down through generations as an effective solution for cough relief. This simple and easy-to-make recipe combines the soothing properties of pears with the therapeutic qualities of alum sugar, providing a natural remedy that can help calm persistent coughs and promote overall respiratory health. In this article, we will explore step-by-step instructions on how to make steamed pears with alum sugar, along with the scientific explanations behind its effectiveness in managing coughs. Whether you’re looking for a natural alternative or simply interested in trying a new recipe, read on to discover the wonders of this traditional cough remedy.
Prepare
10 MinutesProcessing
35 MinutesFor
2 people
Steamed pear with alum sugar is an extremely effective cough remedy and is of great interest to many people. Therefore, today Thptlaihoa.edu.vn will guide you how to make steamed pears with rock sugar!
Ingredients for steamed pear with rock sugar
Ingredients for steamed pear with rock sugar
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1 pear
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1 red apple
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2 tablespoons rock sugar
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¼ sliced ginger root
Good tip
– To buy delicious pears, you should choose the ones that have a round, regular shape, smooth skin, few spots and pale colors. There are no bruises on the skin of the bruised marks and when holding the fruit, it feels heavy and firm.
– You should avoid buying fruits with irregular shape, dents or many brown lines, black spots and slightly dark color because of raw flesh, little water and very light taste.
How to make steamed pear with rock sugar
Step 1Process materials
Process materials
Pear you use a knife to cut 1 end of the pear and then cut out the intestine . Next, you chop the intestines of the pear out and put it inside the fruit and you remove the seeds!
Red apple you cut into small pieces and put in the pear.
Ginger you cut and put in pears.
Then, you put 2 tablespoons of rock sugar on the top of the pear and then put the lid of the cut pear on top.
Step 2Steamed ingredients
Steamed ingredients
You put the fruit in a bowl and then put it in a pot of pre-boiled water and steam for about 30 minutes.
Finished Product
Finished products steamed with rock sugar
Steamed pears with alum sugar after steaming have a characteristic aroma. When eaten, there is a sweet taste of pear and rock sugar, a little spicy of ginger will definitely help you treat cough very effectively!
Note: For babies, you can add honey to dissolve for easy drinking!
Reference: 12 simple, effective and fast home remedies for cough
Hopefully, through the above article, it will help you immediately pocket for yourself a secret to treating cough for children from pears and rock sugar. Good luck!
Source: Traditional medicine
Thptlaihoa.edu.vn
In conclusion, steamed pears with alum sugar is a highly effective remedy for cough relief. The combination of steaming the pears and the addition of alum sugar creates a healing concoction that can soothe a cough and alleviate respiratory discomfort. The steam helps to hydrate the airways, making it easier to expel mucus and reduce irritation. Meanwhile, alum sugar’s antibacterial and anti-inflammatory properties further contribute to the effectiveness of this remedy. With its natural ingredients and simple preparation process, steamed pears with alum sugar serves as a safe and accessible option for individuals seeking cough relief. It is important to note that while this remedy can provide temporary relief, it is always recommended to consult a healthcare professional for persistent or severe cough symptoms. Nevertheless, this traditional remedy offers a practical and natural approach to managing cough discomfort.
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