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Introduction:
Coughs are common among children and can often disrupt their daily activities and sleep patterns. While there are numerous over-the-counter remedies available, some parents prefer natural alternatives to help soothe their child’s cough without relying on medications. One such remedy gaining popularity is homemade lemon basil flavored lollipops. These easy-to-make treats not only provide relief from coughs but are also enjoyable for children to consume. In this guide, we will delve into the process of making these delicious lollipops, exploring the benefits of lemon and basil, and providing step-by-step instructions to create a delightful remedy that can help alleviate coughs in children. So, let’s embark on this culinary adventure and discover a tasty natural solution for treating coughs in little ones.
Prepare
5 MinutesProcessing
30 MinutesFor
1 person
When the weather changes, the situation of children with cough, cold, … is very common. Parents can apply how to make lemon basil lollipops to treat this cough of their children.
Ingredients for lemon basil lollipops
- 6 lemon basil leaves
- 6 kumquats
- 2 slices of ginger
- 150ml filtered water
- Spices: Rock sugar, honey
Ingredients for lemon basil lollipops
How to make lemon basil lollipops
Step 1Process materials
Lemon basil leaves, you wash and cut into small pieces. About kumquat, you squeeze the water and remove the seeds. Ginger you cut into small pieces.
Process materials
Step 2Cook a mixture of lemon basil, kumquat
You put the chopped lemon basil leaves, sliced ginger, kumquat and kumquat juice into the blender with 150ml of filtered water. Next, you filter the water and discard the residue. Finally, you boil the mixture of filtered lemon basil juice, alum sugar, and honey.
Cook a mixture of lemon basil, kumquat
Step 3Color the candy
When the mixture boils, reduce the heat to low and continue to cook for another 30 minutes. When the mixture is thick and caramelized, use a cup of filtered water to test the candy. You try the candy by dropping a drop of the cooking mixture into a bowl of filtered water, if it hardens and doesn’t melt, your candy is already there.
Color the candy
Step 4Finished product
After cooking the candy is complete, you pour the candy into the mold and cover it with cling film. Then put the candy in the fridge for about 30 minutes and it’s done.
Finished product
Enjoy
Enjoy
Lemon-flavored lollipops have a sour taste, which is easy to eat for children. Along with that, the candy also has cute shapes that will easily attract children. With this candy, mothers should preserve it by wrapping it in a cellophane bag or storing it in the refrigerator for children to use gradually.
The above article is the sharing of Thptlaihoa.edu.vn on how to make lemon basil flavored lollipop for babies. Hopefully through the article, parents will know more ways to treat cough for their children and save this way.
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In conclusion, learning how to make easy-to-eat lemon basil flavored lollipops can be a delightful way to help treat coughs for children. With their sweet and soothing flavors, these homemade lollipops provide a natural remedy for those pesky coughs. The combination of lemon’s antibacterial properties and basil’s soothing effects can provide relief and encourage children to take their medicine without resistance. By making these lollipops, parents and caregivers can ensure their children receive the necessary treatment while enjoying a tasty treat. Furthermore, this DIY approach allows for customization according to personal preferences and dietary restrictions. So why wait? Dive into this fun and practical recipe to provide comfort and relief to your little ones in a delicious and enjoyable way.
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