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Fried oysters with rice is a delectable dish that combines the rich flavors of perfectly fried oysters with the comforting texture of fluffy rice. This dish is not only a delightful treat for seafood lovers but also a great way to impress your guests with a unique and mouthwatering meal. Whether you’re a seasoned chef or just beginning your culinary journey, learning how to make this dish is sure to elevate your cooking skills and satisfy your taste buds. In this guide, we will share a step-by-step process to create delicious and delicious fried oysters with rice, ensuring an unforgettable dining experience for you and your loved ones. Get ready to explore the art of frying oysters and discover the harmonious combination of flavors that this dish has to offer.
Process
10 MinutesPrepare
15 MinutesFor
3-4 people
Oysters and melons are nutritious and delicious foods that can be processed into many delicious dishes for more attractive family meals. Go to the kitchen with Thptlaihoa.edu.vn to make sautéed oysters with melon that is both delicious and cool for hot days for the whole family to enjoy.
Ingredients for stir-fried oysters with melon
- 500g oyster meat
- 2 melons
- 9 purple onions
- 5 branches of scallions
- 1 piece of ginger
- Seasoning: Cooking oil, salt, sugar, monosodium glutamate, pepper, alcohol
Good tip
– For oyster meat, you choose the one with the fleshy white, slightly yellow, not white, with the intestine intact, no unpleasant fishy smell. Avoid buying oyster meat with strange colors, bruises because it has been stored for a long time. You can buy whole oysters at the market or buy shelled oysters at big supermarkets or at Thptlaihoa.edu.vn supermarket.
– As for melons, you choose the fruits with light green skin, moderate size, elongated shape , pressing on the elasticity, holding it up feels heavy. Avoid buying large, bruised or dark green fruits because the fruit has been damaged or fertilized a lot, not eating well.
Ingredients for stir-fried oysters with melon
How to make sautéed oysters with melon
Step 1Prepare the ingredients
First, you wash 500g of oyster meat with water mixed with salt, ginger or alcohol to remove the fishy smell, then rinse with clean water and drain.
Next, you cut the stalk, grate the melon skin, wash it with water, let it fence and cut it into pieces. Peel the purple onion , slice thinly. Green onions are also washed, cut into pieces, and divided into leaves and onion roots.
Good tip
To clean oysters, you wash the oyster meat under running water so that the dirt, slime or dirt on the oyster meat is washed away. You can use flour mixed with oysters to absorb all the slime, then wash it again to clean.
Prepare the ingredients
Step 2Stir-fry oyster meat with fried onion
Put the pan on the stove, add a little oil, add the purple onion and saute until fragrant, take away a little to separate the bowl. Next, you add the oyster meat, stir well, season with 1 teaspoon of seasoning, 1 teaspoon of MSG, 1 teaspoon of pepper and stir-fry until the oyster meat is hunted, then pour it into a bowl.
Stir-fry oyster meat with fried onion
Step 3Stir-fry melon with oysters
Next, use the pot that has just bounced, heat it and add a little oil, put the melon on the island. Ladle 1 small cup of oyster gravy released when stir-frying step 2, then stir-fry for about 5 minutes , then add the oyster meat to the pan, stir for 5 minutes.
Stir-fry melon with oysters
Step 4Finished product
Finally, add green onions, stir-fry briefly, turn off the heat, put on a plate, sprinkle some remaining fried onions on top and eat. The dish has an eye-catching green color that makes everyone want to try it right away.
Put in the green onions, stir-fry, turn off the heat, put on a plate
Enjoy
Oysters sauteed with melon are very fragrant and attractive. Tasting you will feel the sweetness of oyster meat and melon, the sauce of the stir-fry is also very rich, catching rice. Eating this dish on a hot day is the right thing to do.
Oysters sauteed with melon are very fragrant and attractive
Above is a simple, easy and nutritious way to make sautéed oysters. Hope through the above article, you can add a new dish for your family menu as well as make it successfully for the first time!
Thptlaihoa.edu.vn
In conclusion, fried oysters with rice are a delectable and satisfying dish that can easily be prepared at home. By following a few simple steps, you can create a mouthwatering meal that will please even the most discerning palate. The secret to achieving delicious fried oysters lies in the preparation and cooking techniques. It’s important to properly season and marinate the oysters before dredging them in a light and crispy batter. The right frying temperature and timing are crucial in obtaining a golden brown, crispy exterior while maintaining the succulent and tender texture of the oysters. Served alongside a bed of fluffy rice, this dish becomes a complete and satisfying meal. Whether you’re a seafood lover or simply looking to try something new, making fried oysters with rice is an excellent recipe to add to your culinary repertoire. So, gather your ingredients, follow the steps diligently, and get ready to indulge in a delightful and flavorful dish that will leave your taste buds begging for more!
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